Ocean Street’s World Festival

 

 

 

Ocean Street in Maroochydore, on the Sunshine Coast of Queensland, is no stranger to hosting street parties and Easter Sunday 2017 was a street party of epic proportion.

And so, I took myself down to see what all the fuss was about.  Parking was almost non-existent but I did manage to score a slot when someone pulled away just in front of me.  Even so, I still had a walk of a couple of blocks before I reached the site.

Daye, Seug, Haetnim, SunHo, and Choi from Korea take a few moments by Cornmeal Creek before heading to the Ocean Street World Festival

Down along beside the Cornmeal Creek I ran into a bunch of young Koreans who were taking a time out and enjoying the day.  They decided to ham it up for the camera and so will send them this shot as a moment of their day here in Maroochydore.

 

What is now an annual even, hosted by the Maroochydore Revitalisation Council, the festival is a celebration of culture from all parts of the world. This year there were artists from Japan, Budapest, Jamaica, as well as many other countries.

This marquee was packed as folk watched a display of ethnic dance

They presented their own particular brands of art and workshops across four different stages, scattered among the myriad of stalls, that had sprung up along the closed off street providing entertainment to the forty thousand odd folk who came to spend an evening travelling the world.

Preparing burgers for a hungry crowd didn’t stop this vendor from flashing a smile for the camera.

Food was a big feature of the street with street stalls dispensing everything from prawns to curry and rice along with the traditional and not so traditional burgers and fries. With queues lining up to satisfy their hunger, the stall owners had more than their hands full just keeping up with the demand.

Keeping up with the demand for Satay Sticks was a never ending task for these guys on one of the many Food stalls at the festival

While the flavour of the festival was whole world, there were many local businesses displaying their unique products.

Dale helps out on the Planet Macadamia Stand serving up a range of roasted nuts coated in sugar and cinnamon

I stopped off at Planet Macadamia to sample some of their roasted nuts.  These are roasted and then coated with a mixture of sugar and cinnamon and they were absolutely delicious.  One could buy a small bag for just $9.oo or double the size for only $3.00 more.

Ester works a design on one of her customers at the festival

Nicki and Arnaud Coquillard set up their Devine Henna Design stand and when I came along, Ester Bodnar was painting an intricate tattoo onto the hand of one of her customers. With care these designs can be quite durable, reaching their best after just two days.

Ester from Divine Henna design paints an intricate design for one of her many customers.
Jed and his lady at Bunked Clothing took a moment to tell me about his range of bamboo cotton clothing.

One stall that caught my eye was Bunked Clothing.  Owner, Jed, was on hand to tell me about the unique properties of Bamboo Cotton.  Needing less water than cotton and being far more pest resistant, bamboo cotton leaves a minimal environmental impact on the planet.  All Bunked products are produced here in Australia and each design is limited to only 100 garments This means that there is only a limited chance you will turn up at a function and see your arch rival in the same outfit.

Along with his line of Bamboo Cotton clothing, Jed was selling this range of Caffeine scrubs for a mate

Jed also had on his stand, a different sort of cleansing product. He told me he was selling this on behalf of a mate.  Bayberrie Caffinne Scrubs are a coffee and citrus scrub which, only adds to my conviction that coffee is good for you.

 

This headgear has a wire through it so that one can create all sorts of ways to wear them.

 

Another local vendor, Anti Craft, sold hand made headwear that looked similar to a bandana but by the clever use of a piece of wire was able to be fashioned into any number of styles.

Kim demonstrates the way to tie these nifty headbands infused with a wire to make holding them in place a synch

 

 

Kim took some time out to explain the workings of the gear and demonstrated a couple of twists that gave the gear totally different looks

 

 

 

 

 

 

A pair of gypsies

The Gypsy Collective had a successful day with their stall selling all things of fine design.  Here one could purchase the brick a brac that goes to making a house a home. From artwork to wall hangings, photographs to homewares and jewellery, there was something that could tempt everyone.  The online shop has the full range for those who missed out

After a great days selling the Gypsy Collective stall was getting low on stock

After wandering through the stalls, watching the shows and sampling the food I felt that I have travelled well that day.  It was another example of the talent and entertainment that is available on the Sunshine Coast.  If you plan an Easter Holiday here, then the Ocean Street World Festival would be a fine addition to your bucket list.

The Naughty Corner

 

Ships leaving Brisbane Port in the early morning Sunrise Heading past Cotton Tree Beach On the Sunshine Coast

 

 

 

It has been more than a year since I took any serious time off work. To remedy this most serious of situations, I have taken some weeks off during which I intend to spend some time in Sydney, the Philippines and hopefully some other Asian countries as well.

The journey for me starts by heading to Sydney where I spent a week with my son, Sean, who lives in the Eastern Bays area.  After spending some time tossing up whether to drive to Sydney or fly, I finally decided that I would take advantage of the extra time a flight would give me and went on line to book a seat.

The cheapest fare I could find was with Webjet and so I commenced the process of securing a ticket.  Now here is where things began to become a little unstuck.  Each time I got to the point of making payment, the screen would freeze and I would have to start again from scratch. After the third attempt, I resorted to calling a consultant.  He was happy to help and finally put through the transaction around $30 more than the online price.  I asked why the difference and he explained that the fare I had online would have been sold out, and this was the next cheapest.

I pondered that for a while and thought I’d try again.  Sure enough, my cheap fare came up. I called my agent back and after some reluctance, he agreed that I should be refunded the difference. The catch…… They would credit my account for my next flight.  Really!!! Why would I use Webjet again? Again with reluctance, they agreed to refund the balance to my account.  So much for always getting the cheapest price when you use Webjet……

So much for my rant.

The day finally arrived when I would begin my next adventure. After a late night packing the last of my gear, I snatched a few hours sleep and woke to track down a ride to the airport.  This problem was solved with UBER. I downloaded the app and within ten minutes I was on my way.

Although it is an international airport, the Sunshine Coast Airport is small enough that it is not necessary to get there too much before departure but I planned on taking time for a coffee before the trip.  Not such a good idea as, as in all airports the cost of coffee was a little on the high side. Still, it was wet and strong and I used it to wash down an omelette.

I arrived at Sydney domestic after the short hour and thirty flight and caught the bus over to International to meet up with Sean who works there.  The rest of my day was spent wandering the Airport which is always a fascinating place to fill in time.

 

And so begins my latest travel adventure

 

The things we do……..

A family take time out to relax and maybe catch a fish or two at Noosaville on the Sunshine Coast
A family take time out to relax and maybe catch a fish or two at Noosaville on the Sunshine Coast

Because of affliction, or maybe addiction

This week I was in such a bind

My grinder was bare, no beans I found there

And no beans in the bag could I find

Pulling the boat out at a ramp on the Noosa River at Noosavile
Pulling the boat out at a ramp on the Noosa River at Noosavile

A bag from the mall, tasted no good at all

Now my nerves were becoming a jangle

For t’was coming quite clear, to control my worst fear

This problem I’d need to untangle

Noosa River
Noosa River

I could only trek North, Noosa River of course

Where I’d find what would help my mind rest

Having tried out the others, I had quickly discovered

The Old Salty bean is the best.

Fishing off one of the jettys along the Noosa River
Fishing off one of the jettys along the Noosa River

So t’was with this in mind I pushed on up the line

The car parks  all full to the brim,

But fate on this day saw a car move away

And into this space I slipped in.

Yatchs lying at achor on the Noosa River
Yatchs lying at achor on the Noosa River

On crossing the street I needs be swift and fleet

Cars putting my nerves to the test

But I bravely pushed thru Old Salt was in view

And at last, saw the end of my quest

 

Coffee at The Old SaltNow with cup in hand, and small talk by the stand

My nerves quickly ceasing to jangle

I have tried all the rest, gave them all the taste test

And have come to conclude Old Salt Coffee‘s the best

 

 

 

 

 

Beginning The Day With Great Coffee

I have to admit that I do like my coffee.  I am one of those that can drink it right before bed and still get a great nights sleep.  Because of this, I have come to be just a little bit discerning about how my coffee is made.  Although at a pinch, I can handle an instant, I do prefer a good roast ground to perfection and served with flare.

Vietnamese Coffee
Ca phe Sua Da

My recent trip to Vietnam had me raving about the coffee that is served there.  Brewed at the table in a little stainless filter dripping slowly over a layer of condensed milk is about as good as it gets.  I am still trying to replicate the flavor now that I am back home but feel I still have something missing.  I will persevere…..

One of the downsides to gaining a better appreciation of a good coffee is that once you find a standout brew, the rest never really seem to hit the mark.  If that barista is a distance away then getting a regular fix becomes a mission.

Friendly ServiceThis is my current situation… While I would enjoy a brew while sitting with a paper on a Sunday morning as the sun reaches higher into the sky, it now involves a 30-kilometre drive to Noosa where Old Salt Coffee dispenses a top brew from Pier 17 on Gympie Terrace.  Now lately Rhian, who brews this treat, has been extolling the temptations of an Iced Latte and so I thought it might be worth asking if she might perhaps deliver…

No luck I’m afraid, although Rhian did suggest that I had the best of both worlds because I buy my Old Salt beans from her and have them available whenever I fancy a cup. It left me to thinking about how I do appreciate a good brew and that Old Salt Coffee is just that…. It’s a great blend…. Then, as often is the case when I get to thinking, the mind rhythms got going and the words started flowing. I felt her comment about having beans at home deserved a response.  This is how the conversation went…

Keith Watts Do you deliver???

 Old Salt Coffee I wish I could 😜  You’re already doing the better option to me delivering an iced coffee… you’ve got a bag of it at home 😀

Keith Watts

Old Salt Roast
Rhian Sells her roast in convenient sized, take home bags

What you say may have merit, a home bag is best

I asked to deliver … but only in jest

There is, as I see it, …a much better way

To take in a brew at beginning of day

Old Salt Coffee Shop
Old Salt Coffee Shop at Pier 17 where you can grab a coffee before hiring a kayak or boat for a day’s fishing

One needs to rise early,  ..fore the dark turns to light

And the sun’s early rays speak the end of the night

For down by the river, …     at the old orange shed

Another has stirred, ….     she has long left her bed

Coffee at The Old SaltShe lays out the cups,…       fires up the machine

Puts the beans in the grinder, this is her daily scene

It is here that I speak …..     of that much better way

Rhian’s Old Salt Coffee for beginning your day